Singapore Noodles
  1.  Be sure to slice the beef thinly against the grain to ensure that it stays tender
  2.  You can add other vegetables to this dish if you like, such as broccoli, or mushrooms. Just be sure to slice them thinly so they cook quickly.
  3.  You can add some chili flakes or Sriracha sauce if you want a spicier dish.

Seriously Homecooked Spice mix

½ packet of thin rice vermicelli noodles

400g beef (season with ½ teaspoon spice mix)

Seriously Homecooked veggie mix 

3 cloves of garlic, minced

1½ tbsp oyster sauce

Chopped green onions for garnish (optional)

A colander

One large bowl

One pan

Singapore Noodles

Travel to the bustling streets of Singapore with this flavorful and aromatic dish that will transport your taste buds to the heart of Southeast Asia. Tender slices of beef, colorful bell peppers, and flavored sausages come together to create a dish that’s both comforting and exotic. Perfect for a quick weeknight meal or a special dinner party, these Beef Singapore Noodles are sure to be a hit with your family and friends. So fire up your wok and let’s get cooking!

 

 

Cook time

30 min

Cook within

4 days

difficulty

Beginner

Flavour

Savoury

Meal for:

Two People
Four People
Two People
Four People
  1.  Be sure to slice the beef thinly against the grain to ensure that it stays tender
  2.  You can add other vegetables to this dish if you like, such as broccoli, or mushrooms. Just be sure to slice them thinly so they cook quickly.
  3.  You can add some chili flakes or Sriracha sauce if you want a spicier dish.

Seriously Homecooked Spice mix

½ packet of thin rice vermicelli noodles

400g beef (season with ½ teaspoon spice mix)

Seriously Homecooked veggie mix 

3 cloves of garlic, minced

1½ tbsp oyster sauce

Chopped green onions for garnish (optional)

A colander

One large bowl

One pan

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